Bite with Belkys: Cuban Style Sandwich from Event Catering Company at Blessed Trinity School
Reported by:
Producer:
Ivonne Amor
Contact:
Archived Reports:
Before the panini, there was the Cuban. Now tonight, the chef at one South Florida school is showing us how to turn this traditional treat into a healthy and easy school lunch. Time to Grab A Bite with Belkys.
The Chef: Zoe Vergara
The Restaurant: Event Catering Company
The School: Blessed Trinity School
The Dish: Cuban Style Sandwich
Ingredients:
- 1/8 cup mayonnaise
- 1/8 cup mustard
- 1/8 cup relish
- 3 oz. sliced sweet honey ham
- 2 oz. sliced roasted pork
- 2 oz. Muenster cheese
- 1 hoagie or French sourdough bread
Directions:
- Start by mixing the mayonnaise, mustard and relish together in a bowl and set it to the side.
- Slice the bread in half and spread on the relish spread.
- Put the ham, pork and cheese on top.
- Put the sandwich on a hot griddle, press it down and let this cook until the cheese melts.
- Cut the sandwich in half and wrap it up.
- Serve with baby carrots and ranch dressing, chips and fruit.
Serving Suggestion: Milk
Serves 1.
Chef Zoe says this sandwich will hold up until lunchtime or you can make it the night before and eat it cold.
FOR MORE INFORMATION:
Event Catering Company
786-457-3230
zrv038@aol.com
Blessed Trinity School
www.blessed-trinity.org/blessed_trinity_home.html
305-871-5766
4020 Curtiss Parkway
Miami Springs, FL 33166
