Bite with Belkys: Seaside Noodles from Grill it

The Chef: Ruben Gonzalez
The Restaurant: Grill It
The Dish: Seaside Noodles

Ingredients:

4 lb. of shrimp, cleaned and deveined
1/2 of a jalapeno pepper
1 red pepper, diced
1/2 of a red onion, diced
1 oz. of garlic, minced
3 Tbs. of extra virgin olive oil
sea salt, to taste
6 oz. of tomato sauce
16 oz. of cooked noodles (one box)
1 cup of black olives
1 cup of cheddar cheese

Method of Preparation:

-Start by making a sauce. In a food processor or blender, mix jalapeno pepper, red pepper, red onion, garlic, extra virgin olive oil, a little sea salt and tomato sauce.

-Then, place the sauce in a baking pan and stir in the shrimp.

-Bake the shrimp in a 475 degree oven for 5-7 minutes. Then, give it a stir and bake again, for another 5 to 7 minutes.

To Plate:

Serve the shrimp over cooked noodles and top it with black olives and cheddar cheese. You can serve the shrimp over a salad, rice or inside a healthy wrap.

Serves: 4

Serving Suggestion: Juice

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FOR MORE INFORMATION:

Note:
Take a printed copy of the recipe to the restaurant and receive 20% off your meal. (Valid for one month after the air date.)

Grill It
5799 NW 7th Street
Miami, FL 33126
305-264-7600
www.freshgrillit.com