Chicken Thighs in Dark Beer/Buns & Buns - WSVN-TV - 7NEWS Miami Ft. Lauderdale News, Weather, Deco

Chicken Thighs in Dark Beer/Buns & Buns

Posted: Updated:
Chicken Thighs in Dark Beer Marinade Chicken Thighs in Dark Beer Marinade

The Chef: Reuven Sugarman
The Restaurant: Buns & Buns in South Miami
The Dish: Chicken Thighs in Dark Beer Marinade

Ingredients:
4 chicken thighs, boneless, with skin on
1 bottle dark beer (Brooklyn Brown Ale or your favorite brown ale)
1 1/2 tsp. Aji Panca (Peruvian red chili pepper; you can also substitute chipotle)
1/2 oz. grated garlic
1/2 oz. grated ginger
1/2 tsp. cumin, toasted and ground
1/2 oz. oyster sauce
1 tsp. white miso
1 1/4 oz. blended oil (10% olive oil, 90% canola oil)
sea salt to taste
Ciabatta bread

Method of Preparation:

- First, make the marinade. In a bowl, add Aji Panca, grated garlic and ginger, ground toasted cumin, oyster sauce, white miso and blended oil. Then, add a bottle of Brooklyn Brown Ale (or your favorite brown beer) and blend well.

- Take boneless chicken thighs (with skin on) and immerse them in the marinade, moving them around to make sure they're thoroughly coated. Now, cover the bowl and let it marinate for at least four hours in the refrigerator. (Note: Chef Reuven says it's better to marinate overnight if you can.)

- When the chicken thighs are done marinating, take them out and put them on a plate. Sprinkle sea salt on each side and then put them on a hot, oiled grill. Always cook the chicken skin side down to keep it moist. Grill four to five minutes on each side, until the chicken is golden brown and cooked through.

Serves: 2

To Plate:

Chef Reuven cuts each thigh into three pieces and plates with a black bean jus, the chicken thighs nestled in the jus, salad, a wedge of lime and fresh Ciabatta bread.

Serving suggestion: Dark Brown Ale

Buns & Buns
5748 Sunset Drive
South Miami, FL 33143
(786) 216-7754
http://bunsandbuns.com/

  • On Deco DriveMore>>

  • Dwayne "The Rock" Johnson & Brett Ratner

    Dwayne "The Rock" Johnson & Brett Ratner

    Tuesday, July 29 2014 1:27 AM EDT2014-07-29 05:27:04 GMT
    Dwayne "The Rock" JohnsonDwayne "The Rock" Johnson
    When it comes to the movie "Hercules," the big man on screen and the bigwig behind the scenes have more than the movie in common. They share a love of the same hometown.
    When it comes to the movie "Hercules," the big man on screen and the bigwig behind the scenes have more than the movie in common. They share a love of the same hometown.
  • Hash House Harriers

    Hash House Harriers

    Wednesday, July 30 2014 9:15 PM EDT2014-07-31 01:15:05 GMT
    You know the drill, party too hard on the weekend and then work it off all week in the gym. A South Florida running club let's you work out your legs and your liver. Deco got a taste of the wild weird world of the Hash House Harriers.
    You know the drill, party too hard on the weekend and then work it off all week in the gym. A South Florida running club let's you work out your legs and your liver. Deco got a taste of the wild weird world of the Hash House Harriers.

  • Guardians of the Galaxy - Dave Bautista

    Guardians of the Galaxy - Dave Bautista

    Wednesday, July 30 2014 9:14 PM EDT2014-07-31 01:14:06 GMT
    The movie doesn't open til Friday, but right now a bunch of lucky Deco viewers are at a sneak preview for "Guardians of the Galaxy." For those of you who couldn't score passes, we've got the next best thing: One of the jacked up stars giving an exclusive interview to Deco.
    The movie doesn't open til Friday, but right now a bunch of lucky Deco viewers are at a sneak preview for "Guardians of the Galaxy." For those of you who couldn't score passes, we've got the next best thing: One of the jacked up stars giving an exclusive interview to Deco.

  • Bite with BelkysMore>>

  • Grilled Pork Tenderloin/Brazaviva

    Grilled Pork Tenderloin/Brazaviva

    Thursday, July 24 2014 5:53 PM EDT2014-07-24 21:53:15 GMT
    The Brazilians may have tanked in the World Cup but are winners when it comes to great food. Particularly their succulent grilled meats. That's what's cooking tonight as we grab a Bite with Belkys.
    The Brazilians may have tanked in the World Cup but are winners when it comes to great food. Particularly their succulent grilled meats. That's what's cooking tonight as we grab a Bite with Belkys.
  • Grilled Oysters/Papa's Raw Bar

    Grilled Oysters/Papa's Raw Bar

    Thursday, July 17 2014 6:15 PM EDT2014-07-17 22:15:41 GMT
    South Florida seafood is always a treat and tonight it's oysters on the half shell. That's what's cooking as we grab a Bite with Belkys.
    South Florida seafood is always a treat and tonight it's oysters on the half shell. That's what's cooking as we grab a Bite with Belkys.
  • Summer Pasta Alle Erbe/Pipalato

    Summer Pasta Alle Erbe/Pipalato

    Tuesday, July 15 2014 6:01 PM EDT2014-07-15 22:01:12 GMT
    In the hot Summer months people like to eat light and tonight we have a meatless dish that's tasty and easy to make. Italian is on the menu as we grab a Bite with Belkys.
    In the hot Summer months people like to eat light and tonight we have a meatless dish that's tasty and easy to make. Italian is on the menu as we grab a Bite with Belkys.
Powered by WorldNow

WSVN-TV
Sunbeam Television Corp
1401 79th Street Causeway
Miami, FL 33141

Switchboard: (305) 751-6692
Newsroom: (305) 795-2777

Can't find something?
Connect with us here:
Powered by WorldNow
All content © Copyright 2000 - 2014 WorldNow and WSVN. All Rights Reserved.
For more information on this site, please read our Privacy Policy and Terms of Service.